Long Green Raisin

Long green raisins are among the most sought-after dried fruits due to their unique flavor, nutritional benefits, and diverse applications. These raisins, often referred to as Kashmari raisins, are primarily cultivated in Iran and other select regions. This article explores everything you need to know about long green raisins, from their production and benefits to their role in international trade.

In Kashmar, almost 20 types of grapes are found. Pikami and Askari are two popular types of seedless grapes in this area, which are usually dried to make long green raisins.

per 100 grams

Long Green Raisins:

Understanding Long Green Raisins

Long green raisins are made from premium green grape varieties such as Pekami. They are distinct from other raisin types due to their elongated shape, bright green hue, and naturally sweet taste. Unlike black or golden raisins, these are dried using a special shade-drying technique that preserves their color and enhances their nutritional value.

Understanding Long Green RaisinsUnderstanding Long Green Raisins

Production Process of Long Green Raisins

1. Selection of Grapes

High-quality green grapes, mainly Pekami, are selected for raisin production.

2. Drying Methods of Green Raisin

  • Shade drying: This method allows grapes to retain their bright green color and natural sweetness.
  • Sulfur treatment: Some batches undergo controlled sulfur dioxide exposure to maintain color and extend shelf life.

3. Quality Control and Packaging

Green Raisins are hand-sorted to ensure premium quality before being packaged in bulk for global distribution.

 

Production Process of Long Green Raisins

 

Culinary and Commercial Uses

1. Baking and Confectionery

Used in cakes, cookies, and sweets for added sweetness and texture.

2. Traditional Dishes

Common in Persian and Middle Eastern cuisines, especially in rice dishes and stews.

3. Health Food Industry of Iranian Green Raisin

Incorporated into granola bars, cereals, and energy snacks.

4. Export and Bulk Trading

Sought after by importers and distributors worldwide for wholesale supply.

Global Market and Trade Insights

1. Leading Producers and Exporters

Iran is the top producer of Long Green Raisin, followed by Afghanistan and Turkey.

2. Major Importing Countries

India, UAE, China, and European nations are key buyers of Green Kashmari raisins.

3. Quality Standards and Certifications of Green Kashmari Raisin

Buyers should look for ISO, HACCP, and organic certifications to ensure product quality.

Steps to Import Long Green Raisins

Import Long Green RaisinsImport Long Green Raisins

1. Identify a Reliable Supplier

Research reputable exporters such as raisiniran.com to ensure quality and compliance.

2. Check Import Regulations

Each country has specific import regulations for dried fruits, including tariffs and safety standards.

3. Verify Product Quality

Request samples and conduct lab testing if necessary.

4. Arrange Logistics and Customs Clearance

Work with freight forwarders to streamline shipping and import processes.

5. Finalizing the Purchase Agreement

Secure contracts that outline quality, delivery terms, and payment conditions.

Why Choose raisiniran.com for Bulk Orders?

1. Direct Sourcing from Farmers

Ensures fresh, high-quality Green Kashmari Raisin with competitive pricing.

2. Strict Quality Control

Advanced processing techniques maintain premium standards.

3. Global Shipping and Export Expertise

Facilitates smooth transactions and compliance with international trade laws.

4. Custom Packaging and Bulk Supply Iran Green Raisin

Offers tailored solutions to meet specific buyer needs.

Conclusion
Long green raisins are a valuable commodity in the dried fruit industry, known for their premium quality and versatility. Whether for personal use, culinary applications, or bulk trade, understanding their benefits and sourcing processes ensures informed purchasing decisions. For high-quality bulk orders, trusted suppliers like raisiniran.com provide superior products tailored to global trade needs.

Frequently Asked Questions

Keep them in a cool, dry place or refrigerate to maintain freshness.

Properly stored, they last up to 12 months.

Yes, they are 100% plant-based with no animal-derived ingredients.

Yes, many suppliers, including RaisinIran.com, offer wholesale options.

India, UAE, and Europe are major importers.

Purchase from trusted exporters and check for certification labels.