Jumbo Raisin (Mavis)

Jumbo Raisin (Mavis) :Everything Importers Need to Know About Black Dried Jumbo Raisins

What Makes Mavis Raisins Unique?

Mavis raisins are derived from Shahani grapes, a variety grown predominantly in the fertile vineyards of Iran. These raisins are recognized for their dark black color, chewy texture, and natural sweetness. black jumbo raisins large size—averaging 250 to 300 raisins per 100 grams—makes them visually appealing and ideal for retail packaging or direct consumption.

black raisins

Unlike common raisins, Mavis varieties are sun-dried or shade-dried without added sugars or preservatives, allowing them to retain their
natural nutrients and deep, rich taste.

Why Choose Jumbo Mavis Raisins for Export?

Dried jumbo raisins like Mavis offer higher ROI for importers due to their visual appeal, larger size, and longer shelf life. Compared to standard black raisins, Mavis are hand-picked, naturally dried, and go through strict quality control—making them ideal for international markets, especially in the Middle East, Europe, and North America.

How Are Mavis Raisins Produced?

Harvesting Grapes are harvested at peak ripeness to ensure maximum sugar content and optimal texture.

Harvesting black Grapes

Drying Process Depending on the producer, grapes are dried either under direct sunlight or in shaded environments to preserve color and flavor. Shade-drying is especially preferred for retaining antioxidants and reducing heat-related nutrient loss.
Sorting and Grading Once dried, the raisins undergo rigorous sorting. They are categorized into grades like AAA, AA, and A based on size, moisture, and appearance.

Packaging Processed raisins are packed in moisture-resistant cartons,
typically in 5kg, 10kg, or 12.5kg formats. Custom packaging options are also available for private labels.

Grading & Quality Standards of Jumbo Mavis Raisins for Exporters

Mavis raisins adhere to internationally accepted grading criteria. Top-tier products (AAA grade) are free from foreign matter, exhibit uniform color, and contain minimal defects. Moisture content is generally maintained between 13% to 16% to preserve texture and extend shelf life.
According to the International Nut and Dried Fruit Council (INC), adherence to HACCP, ISO, and other certifications greatly boosts buyer confidence, especially in regulated markets such as the EU and North America.

Nutritional Profile of Mavis Raisins

Per 100 grams, Mavis raisins typically contain:

• Calories: 299 kcal
• Carbohydrates: 79 grams
• Dietary Fiber: 3.7 grams
• Iron: 1.8 mg
• Potassium: 749 mg
• Calcium: 50 mg

These raisins are naturally cholesterol-free, gluten-free, and rich in antioxidants. Their iron and potassium content make them valuable in health-conscious product lines.

Storage and Shelf Life Considerations for jumbo raisins

To maintain quality, Mavis raisins should be stored in a cool, dry place—ideally below 5°C. Under optimal conditions, they remain fresh for up to 18 months. Vacuum sealing or nitrogen flushing during packaging can further extend their shelf life.

Export Insights and Supplier Background

Iran remains one of the world’s top exporters of black raisins, including Mavis types. Companies engaged in export often hold certifications such as ISO 22000, HALAL, and BRC to ensure global compliance.
Partnering with reputable Iranian exporters can provide a consistent supply chain, competitive pricing, and transparency in documentation, logistics, and customization.

Comparing Mavis with Other Raisin Types

Compared to Sultana or Golden raisins:

• Mavis has a darker appearance and richer taste.
• It is more suitable for direct consumption or luxury snack mixes.
• Its large size enhances presentation in baked goods or gift packaging.

Industrial and Culinary Applications of Mavis

Mavis raisins are ideal for:

Black raisins in a bowl

• Breakfast cereals and granola
• Snack bars and trail mixes
• Baking: muffins, cakes, and bread
• Dairy products: yogurts and ice creams

Their texture and flavor make them a favorite for gourmet and health food sectors.

How to Place Bulk Orders for black raisins

Buyers interested in sourcing Mavis raisins can contact verified suppliers through trade portals, attend international food expos, or directly liaise with exporters via their websites. Requesting samples and product specifications is recommended before finalizing long-term agreements.